About Juniper and Rye

Meet the passionate chefs bringing exceptional culinary experiences to Paradise Valley and beyond.

Chef Ari and Ashley Weisberg with their children - Professional Private Chefs in Paradise Valley

Professional Private Chef Services in Paradise Valley

Experience the luxury of having professional private chefs create extraordinary culinary experiences in your own home. Our private chef services in Paradise Valley, Arizona bring restaurant-quality cuisine directly to your doorstep.

With extensive touring experience cooking for major artists and festivals, we excel at creating exceptional meals in any environment. Whether you're hosting an intimate dinner party, celebrating a special occasion, or need ongoing meal preparation, our custom private chef services adapt to your unique needs and dietary requirements.

From signature dishes and custom menus to accommodating celiac, vegan, and other dietary restrictions, we ensure every guest enjoys an unforgettable dining experience. Serving Paradise Valley, Scottsdale, Phoenix, and surrounding Arizona communities with personalized culinary excellence.

Chef Ari Weisberg

Chef Ari began his culinary career at 15 in Phoenix. After being diagnosed with Celiac Disease at 18, he deepened his passion for creative cooking. In 2012, he moved to San Diego, working in production catering for festivals and music venues. After quickly rising to a managerial role, he relocated to Los Angeles to cater events for numerous artists and tours.

By 2016, Ari was cooking on tour with bands like Panic! at the Disco, KISS, 21 Pilots, and more. This unique experience taught him how to create exceptional meals in any environment, from concert venues to backstage areas, always adapting to dietary restrictions and demanding schedules.

Now, back in Paradise Valley, Chef Ari and his wife, baker Ashley, offer personalized dining experiences for any celebration, bringing his extensive touring experience and creative approach to every event.

Baker Ashley Weisberg

After a career as a veterinary technician and animal conservationist, Chef Ashley entered catering in 2015. She discovered her passion for creating memorable experiences, especially for those with dietary restrictions or allergies.

By 2017, she was baking professionally at festivals like Outside Lands, Electric Daisy Carnival, and Life is Beautiful, and touring with bands like 21 Pilots and Panic! at the Disco. Her expertise in accommodating various dietary needs while maintaining exceptional taste became her signature strength.

Now, she enjoys baking at home in Paradise Valley with her two children, and looks forward to sharing her talents at your next event. Her background in animal care translates beautifully to her nurturing approach to hospitality and her attention to every detail. Explore her signature desserts and custom pastries.

Our Approach

We create custom menus for your event, whether it's at home, an Airbnb, poolside, camping, or at weddings and parties.

We Cook Anywhere

From intimate home dinners to camping adventures, from private jets to wedding venues - we bring restaurant-quality cuisine directly to you.

All Dietary Restrictions

We accommodate all dietary restrictions and allergies. From celiac-safe options to vegan specialties, everyone can enjoy exceptional food.

Touring Experience

Our unique background cooking for major touring acts means we excel at creating exceptional meals in any environment with any constraints.

We Cater All Occasions

From intimate gatherings to special celebrations, we create memorable experiences for every occasion.

Bachelorette/Bachelor Parties

Baby Showers

Birthday Celebrations

Soirées

Gender Reveals

Work Events

Let's Cook for You!

Ready to create a custom culinary experience for your next event? We'd love to discuss your vision and make it delicious reality.

Get Started Today